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Apple-Cheddar Turnovers

Apple-Cheddar Turnovers

For festive fall gatherings serve these Apple-Cheddar turnovers with a scoop of your favorite vanilla ice cream.
Tags: Breakfast and Brunch, Desserts, Recipe
Prosciutto, Cheddar & Chive Biscuits with Hot Honey Butter

Prosciutto, Cheddar & Chive Biscuits with Hot Honey Butter

These quick and easy biscuits are a huge crowd-pleaser for breakfast, brunch, or dinner. Be sure to look for aluminum-free baking powder as it’s what gives these biscuits their quick lift.
Tags: Breakfast and Brunch, Lunch, Recipe
Herb and Veggie Yogurt Bowl with Fried Egg

Herb and Veggie Yogurt Bowl with Fried Egg

Creamy, luscious Cabot yogurt gets a savory upgrade with this Middle Eastern-inspired herb-and-veggie bowl. Serve it with pita chips or crusty bread for breakfast, brunch, or a light lunch.
Tags: Breakfast and Brunch, Lunch, Recipe
White Cheddar Grilled Cheese with Guava Jam and Crispy Ham

White Cheddar Grilled Cheese with Guava Jam and Crispy Ham

Turn a typical grilled cheese recipe into a real tropical treat. Guava jam is layered with sharp Cabot White Cheddar Slices and crispy country ham to create an upscale take on tradition.
Tags: Breakfast and Brunch, Breakfast Brunch, Lunch, Recipe
Chocolate Hazelnut Sour Cream Pudding with Brown Sugar Creme Sauce

Chocolate Hazelnut Sour Cream Pudding with Brown Sugar Creme Sauce

Made with Cabot Sour Cream, this sweet and tangy bread pudding balances sweet and savory flavors of chocolate and hazelnuts. It’s perfect for breakfast, brunch and dessert menus.
Tags: Breakfast and Brunch, Breakfast Brunch, Desserts, Recipe
Savory Pecan and Caramelized Onion Tart with Cheddar Crust

Savory Pecan and Caramelized Onion Tart with Cheddar Crust

Buttery pecans balance the flavor of caramelized onions in this savory tart that boasts a Cabot White Cheddar-infused pie crust.
Tags: Appetizers, Breakfast and Brunch, Lunch, Recipe
Truffled Squash and Chestnut Tartlets

Truffled Squash and Chestnut Tartlet

The buttery sweetness and meaty texture of chestnuts pair perfectly with the soft and satisfying taste of squash and herbs. With a crust made with Cabot Unsalted Butter  these personal tarts are an excellent addition to any seasonal menu.
Tags: Appetizers, Breakfast and Brunch, Lunch, Recipe
Panna Cotta with Raspberry Coulis and Citrus Graham Crumble

Panna Cotta with Raspberry Coulis and Citrus Graham Crumble

The sweet, tart flavor of raspberries pops against the creamy, soft taste and texture of this panna cotta. Cabot Greek Yogurt is whisked with honey and vanilla into a light-as-air cream and a sprinkle of Citrus Graham Crumble and a...
Tags: Breakfast and Brunch, Desserts, Recipe
Apple Cider Doughnut Pound Cake with Sweet Cinnamon Greek Yogurt

Apple Cider Doughnut Pound Cake with Sweet Cinnamon Greek Yogurt

Bright and sour Apple Cider Doughnut Pound Cake is a true anytime treat—perfect for breakfast, snack time and dessert. Served with a Sweet Cinnamon Greek Yogurt made with Cabot Greek Yogurt, it’s a fall-inspired eat that transcends seasons.
Tags: Breakfast and Brunch, Desserts, Recipe
Cheddar and Mushroom Crepes with a Sherry Vinaigrette Frisee Salad

Cheddar and Mushroom Crepes with a Sherry Vinaigrette Frisee Salad

A cheddar and mushroom filling takes these crepes beyond the breakfast and brunch dayparts. Its savory, earthy flavors are highlighted with sharp Cabot Creamery White Cheddar Shreds while a sherry vinaigrette adds a tangy bite to the fresh frisee salad.
Tags: Breakfast and Brunch, Breakfast Brunch, Lunch, Meals and Entrees, Recipe
Sour Cherry Scones with Brown Sugar and Rosemary Compound Butter

Sour Cherry Scones with Brown Sugar and Rosemary Compound Butter

Tart flavor shines through cozy Sour Cherry Scones made with Cabot Unsalted Butter served with a Brown Sugar and Rosemary Compound Butter crafted from Cabot Unsalted Butter. It’s an irresistible combo that’s ready to bust out of teatime and into...
Tags: Breakfast and Brunch, Dessert, Recipe
Sweet Soy Chicken Grilled Cheese with Cheddar on Garlic Toast

Sweet Soy Chicken Grilled Cheese with Cheddar on Garlic Toast

Menu our grilled cheddar cheese sandwich that’s overflowing with the fragrant flavor of sweet soy chicken. The chicken adds sweet and umami flavors that balance the sharp notes of Cabot Creamy White Cheddar Slices. It’s an easy way to tap...
Tags: Breakfast and Brunch, Lunch, Meals and Entrees, Recipe

Breakfast and Brunch

It’s important to start the day off right by eating a breakfast that will provide the energy to get through the day. That’s why we’ve provided a selection of delicious breakfast and brunch recipes. Sweet or savory, scones or mushroom & cheese crepes, check out all our breakfast & brunch options here.